About this deal
Size: 19. Color photographs throughout. All vegetable-based, all flavour-full, these recipes will be loved by vegetarians and meat-eaters alike. 7 x 2. When she moved to London, she was struck by how much the food she encountered there—Indian or not—seemed disconnected from the fresh vegetable dishes her family had always prepared. Handsomely photographed, this is a book full of inspiratio This book is for anyone who loves authentic Indian food and wants to learn how to make it themselves. FRAGRANT CURRIES - Spinach and Salmon and Cinnamon Lamb CurryCOLOURFUL SIDE DISHES - Pomegranate and Mint Raita and Kachumbar Salad.
- Also features recipes for delicious showstoppers and luscious puddings
- 130 everyday recipes using easy to find ingredients
- First-timer recipes, 30 minute midweek meals and freezer or store cupboard cooking sections make this perfect for almost any occasion
- Seasonal recipes allow you to use ingredients when they're in their prime
Reviews
Jane
Didn't want to give such a bad review that it would effect the authors hard work because the recipes look amazing! Lovely cookery book. Nicely written, lovely colours and pictures. We have made four of the meals already and they are delicious and easy to make.
Stevie smudgë
Just ordered this and I’m very excited to try out these recipes! This book is rammed full of amazing & original Indian recipesDefinitely one of my new favourite go-to books :)